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BCAE Celebrity Chefs Series Benziger Family Winery


Latin Cuisine from Scratch with La Casa De Pedro's Pedro Alarcon | March 6

Creole Cuisine with Buttermilk & Bourbon's Jason Santos | March 13

Elevated American Staples with Superfine Food's Matthew Gaudet | March 20

Nose-to-Tail Pork Feast with Citizen Public House's Steve Brand | March 27


Designer Pies & Desserts with Rosebud Kitchen's Rachel Gibeley | April 3

Japanese Home Cooking: Beyond Sushi with Hojoko's Tim Cushman | April 24